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40L Home Bread Proofing Box, 130W Electric Dough Proofer Machine,with Adjustable Temperature,Timing & Humidity Control, for Even Fermentation, Perfect for Home Use

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Product details

Management number 219567742 Release Date 2026/05/03 List Price $195.55 Model Number 219567742
Category

This bread fermentation machine is equipped with a fully automatic system that keeps moisture above 85% throughout the fermentation process. Thanks to the built-in timer from 1 minute to 24 hours, it is easy to get consistent results in every fermentation. At the same time, it has the function of keeping food warm and is a sourdough proofing box that can meet your various daily needs. FEATURE: 40L Large capacity: Accommodates multiple loaves or trays for batch preparation. Stable and even heating: 130W power ensures efficient temperature distribution. User-friendly digital panel: Easily adjust time and temperature for perfect results. Durable and easy to clean: Stainless steel interior with removable shelves. SPECIFICATION: Product name : Household fermentation box Product power : 130W Capacity : about 40L Weight : 6.6kg Product size : about 489*364*328mm Outer box size : about 540*422*400mm PACKAGE INCLUDE: 1 x Bread Fermentation Machine 1 x Insulation Cover 3 x Fermentation Tray 2 x Grille 1 x Base 1 x Lid

  • 【Electric Bread Dough Proofer Machine】Control temperature and time independently with an electronic panel, ensuring optimal fermentation for your dough without worries about cold or dryness. Easily prepare a variety of foods for delicious bread.
  • 【Precise Temperature Control】Adjustable temperature from 20℃ to 45℃, with 1℃ increments. Hidden heating provides even fermentation, while sensitive sensors quickly detect temperature changes.
  • 【Automatic Humidity】Fully automatic humidification maintains humidity above 85%, allowing precise control for your recipes, eliminating dry dough. The timer ranges from 1 minute to 24 hours for continuous use.
  • 【40L Capacity】Large capacity accommodates multiple dough trays, bread pans, or pizza stones. After fermentation, easily transfer to the oven for baking. Ideal for home baking projects or small-scale production.
  • 【Multi-purpose Fermentation】Ferment not only dough but also yogurt, natto, or sourdough starter, and even handmade soap! A must-have for baking enthusiasts, chefs, and craftsmen wanting versatility in one device.
Manufacturer Hiedmeil

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